Friday, August 14, 2015

COMIC: When my mother-in-law tried my Malaysian dish....










I think I have scarred her for life.

BTW, spiciness is not a flavor. It scientifically means pain. So if you like spicy food, that means you just like pain.

So you're a masochist. I'm a masochist. We're all masochists!

LOL.



12 comments:

  1. aku klu tak pedas tak sedap makan..nampak sangat lidah melayu..gaya ni tak boleh duduk amerika hahahahah

    ReplyDelete
    Replies
    1. hahaha sama lah! Tak complete meal kalau tak pedas! Tapi sebab agaknya dah lama tak makan pedas since pindah sini, lidah mcm tak kebal dah. Haha, Pedas sikit je dah berhingus, kepala berpeluh bagai.

      Delete
  2. Terung Belado ke? Kalau ada terung extra, boleh buat Ratatouille. Yum yum…

    ReplyDelete
    Replies
    1. Yes yes terung belado! Pedas gilaaaa yummm! Ratatouille? Nak resepi pls! Jap nak google!

      Delete
    2. I like this recipe: http://food52.com/recipes/14155-alice-waters-ratatouille

      It has bit of a kick sebab letak a bit of crushed red pepper flakes. Dia cakap a pinch but my version macam terlebih sikit the pepper flakes .

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  3. Wahaha...Campak laa ceruk mana pun aku ni mesti akan cari yg pedas jugak...
    Kekadang sampai meleleh airmata pun still sumbat lagi makanan pedas tu. Hehehe

    ReplyDelete
  4. ada sekali tu nephew gua yang dua tahun makan mi. mi tu pedas sgt level advanced. dia makan jugak pada masa sama nangis. suruh berhenti taknak, hahahah lil masochist >_<

    ReplyDelete
  5. aku baruuu siapkan bendi goreng kering ala mamak. rangup2 pedas sbb letak cili api 2 butir. yer. aku masih di glasgow. haha

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  6. Suka pedas, tapi tak terlalu pedas sangat. I think I'm a half masochist. Pun bolehhhh

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  7. Masochist tu apo??.... Hnss hnsss hnss

    ReplyDelete
    Replies
    1. Orang yg suka inflict pain kat diri sendiri. Hahaha more like sexual pleasure hahahahahaha

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  8. Masochist tu apo??.... Hnss hnsss hnss

    ReplyDelete


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