Edit: it was supposed to be Don-flavored shrimps, not "Don's flavored shrimps". Damn you keyboard! I HATE YOUS!
It's all easy cooking for sahur. Yes, sahur! You certainly cannot expect to bertang ting tung pinggan mangkuk in 4 in the morning can you!
It's groceries week, so we just had to use whatever that's left in the fridge. Limited ingredients, but hey, he pulled it off! The dish was delicious and very simple!!
He's my awesome personal cooking machine! I love you so much!
waaahhhh!!..en don pandai masak!!! cake tu nampak sedap sgt!
ReplyDeletewow.. nanti boleh terai
ReplyDeletewow.. nanti boleh terai
ReplyDeletesgt tempting!
ReplyDeleteTruth to be told... laki makcik went to Culinary school for 4 years... segala mcm jenis dier belajar masak...dari lauk melayu, western,cake fondant ... Lepaih tu... sambung lagi blaja ke Amerika in food serbis....(food related still la kan...) ..dah lah bukan calang2 skolah masak laki aku pegi...
ReplyDeleteSKALI DAH KAWEN.......
Mati laaa ayer pun tak mahu dia masak.... makcik pregknan 9 bolan mengidam nk makan Young Tau foo.. tahu ape dier buat??? dia Thaw nye segala mcm fish balls yg dibeli nye..lepaih tuh dicurah kn sos tiram campor sos kicap semata???!!! ... Hoiii~
Conclusion: Laki hang sungguh Handal and know how to treat a woman (not that my man don't know how to treat me.. Wahhh tak nk kalah yeah Ma'am Besar! hahah) ...
Esok makcik singgah NC untuk berbuka boleh? =)
al.. ape tu? no need to put fresh cream ke ape ke?? eyh, nmpk sedap...
ReplyDeletepenari gendut....
ReplyDeletesgt sedap itu mknan....
apakah nama resepi itu....
aku pon nk buat jugak la....